Weekly Menu Plan

Breakfasts
Sunday – Breakfast Sausage Quiche, sliced oranges
Monday – Pancakes, sausage
Tuesday – Eggs and Potatoes
Wednesday – Breakfast Sausage Muffins (never got to this last week – recipe coming!), Fruit Smoothies
Thursday – Cereal and fruit
Friday – Leftover Breakfast Sausage Muffins, Green Smoothies
Saturday – GF Eggs in Baskets, Fruit Smoothies

Lunches
Sunday – Pork Roast with Thyme (modified for the crock pot)
Monday through Saturday – Leftovers

Dinners
Sunday – Italian Sausage and Pasta
Monday – Navy Bean Soup, Blueberry Muffins
Tuesday – Leftovers
Wednesday – Hamburger and Vegetable Crockpot Stew, GF French Bread
Thursday – Taco Salad
Friday – Leftovers
Saturday – Split Pea Soup, Chebe Rolls

*As with all recipes, make sure your ingredients are gluten-free.*


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